Cooking Up a Storm

Paula Shoyer was around last week to teach the cooking Kishroniyah. Campers learned all kinds of skills, including how to chop and dice, how to decorate cakes and create pizza toppings and more.

Paula showed the campers how to make some of the yummy desserts from her newly published book, The Kosher Baker, which has been getting rave reviews.

Here Paula explains what goes into making her delicious rasberry bars.

You can see the results of the cake decorating class below.